TALLAHASSEE, FLa. — Community Co-op Market is set to launch its free "edible" lecture series on September 1, allowing community members to enjoy food samples as they discuss food production topics.
From September 1 to September 29, the group will meet every Thursday at 6 p.m. to allow attendees to meet the producers of local food.
Lectures will reportedly be held at the Community Co-op Market, located at 1235 Apalachee Parkway.
The five lectures scheduled to take place includes:
• 9/1 Compost + Soil Building with Sundiata Ameh-El of Compost Community
• 9/8 Sustainable Growing Practices with Angelique Taylor and Kip Ritchey of Smarter by Nature
• 9/15 Getting TEApsy: Tea Cocktails and Zero-proof Drinks with Barby Moro of RedEye Coffee
• 9/22 Local Solutions for Sustainable Food with Julia and Travis Cockerham of New Green Organiks
• 9/29 Growing Native Plants to Support Bees with Josh Ray of the Apalachee Beekeepers Association
To find out more about each lecture and to register, visit Edible Lecture Series — Community Co-op Market (ccmgrocery.coop).
